Project Food Blog

Best Pamper Day


1 egg
240 ml milk
dash of vanilla extract
pinch of cinnamon powder
1 tbsp butter
splash of vegetable oil
2 slices of slightly dry bread
icing sugar to dust after cooking


Crack the egg into a medium-size bowl and beat well. Then mix in the milk and vanilla extract.
Put the butter and oil in a frying pan. Heat the pan on a medium heat. It's hot enough when the butter begins to foam. The oil will stop the butter from burning.
Dunk each piece of bread in the egg & milk mixture. Make sure the bread is totally covered.
Cook the bread in the frying pan on low heat until the underside is light brown (about 5 minutes).
Use a spatula to flip the bread over, and cook again for another 5 minutes.
Use the spatula to transfer the French toast to a plate. Sprinkle with the icing sugar et voila!

Serve with a few mixed berries (strawberries, raspberries, blueberries and grapes) to make it extra special.

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