Project Food Blog

Honeymoon Passion Cocktail by Wayne Collins (BBC Food)

25ml/1fl oz Mama Juana (an aromatised rum and wine-based drink from the Dominican Republic, available from specialst drinks suppliers)
25ml/1fl oz aged rum, preferably from the Dominican Republic
25ml/1fl oz passion fruit pureé
1 tsp sugar syrup (often sold as gomme syrup)

Place the Mama Juana, rum, passion fruit purée and sugar syrup into a Boston glass. Add ice to fill, and shake hard.
Strain into a Martini glass and serve.

Drink with caution, this is known as the BabyMaker Cocktail in The Dominican Republic!

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